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Mardi Gras Ball

March 01, 2014

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Each year, New Orleans visitors and Mardi Gras lovers take over Breckenridge with masks, boas, beads, music and revelry to commemorate the carnival season. Breckenridge Mardi Gras will kick off in style with it's annual Bacchus Ball at Beaver Run Resort.

Mardi GrasBall - Mardi Gras in the Mountains… Breck Style!

Saturday, March 1, 2014

6-10 p.m.

Beaver Run Resort, Breckenridge Ballroom

“N’awlins” - crayfish boil and desserts, cash bar, the crowning of the Mardi Gras Rex and Queen and dancing, dancing, dancing!

The evening will be a hit with LIVE music from HAZEL MILLER

 

Dinner Menu:

Fresh, live Louisiana Crayfish Boil

Captain Hushpuppies with Remoulade Sauce

Atchafalaya Shrimp Po-Boy on Baguette

New Orleans Black Beans and Rice

Fried Green Tomatoes

Eggplant Etouffee

Blackened Louisiana Drum Fish with Crayfish Sauce

Stuffed Pork with Tasso Spinach and Goat Cheese

New Orleans Beignets

Bananas Foster

 

Reserve tickets NOW by calling (970) 453-5055 or 453-5074 or email events@gobreck.com

$60 per individual, $120 per couple or $500 per table (10).

Purchase of full tables are available while supplies last...

 

To learn more click here

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